Fresh Pasture Raised Eggs

Rich and delicious is the only way to describe our large, grade A eggs. The yolks are a deep yellow-orange and have the wonderful thick, rich texture that only eggs produced on pasture can deliver.

Our organically raised laying hens have a big grassy world at their feet from early spring to late autumn. These ladies are kept in groups of about 200 in mobile pasture pens with a 24 hour-a-day open door. They are free to go in when they want shelter, food, water and when it's time to lay the perfect egg. Our hens have free choice of certified organic corn and soy based feed as well as fresh pasture forage including grass, clover, worms, insects and minerals that they scratch from the earth. Our chickens are never given antibiotics or medicated feed. Over the winter, our hens spend most of their time in our huge 100 year old barn and are free to step outside on most days when the temperature is above 20 Degrees F.